Everything I thought I knew about backyard cooking was tossed out the door and I had to learn that my Vermont Casting was a grill .
In the southern states barbeque is a lifestyle and is entrenched in a person's everyday routine. Perhaps not every meal is done on the smoker but it a way of life. In my humble opinion it is that way of life that suits us well, sharing of drink, food and a lot of time with those we most enjoy.
Low and slow brings on new meanings here at lesnoiracochon. We will try to explain the differences to steak on the grill and barbeque on the smoker and the most important, sharing with family and friends